happy father's day!!

we had wanted to keep it as a secret but it was too difficult, esp when food had to be prepared earlier. and he was, of all sundays, NOT playing golf in the morning.

so, we had to tell oz on sat night that the three of us were going to cook him a father's day dinner.

a 4-course dinner.

xru cooked this pumpkin and sweet potato soup, creamy and delish :-)

accompanied by home-made baguette

wei has mastered grilled portobello mushrooms, yum yum :-)

the entre was wagyu ribeye, my contribution.

and this dessert, pavlova, was put together by the three of us.

of course, there was red wine and laughter in healthy doses.

HAPPY FATHER'S DAY!!